Stratus

100% Premium Arabica Beans

Arabica Coffee

AED 25.00

4.8 (256 reviews)

🍎

Roast Level Medium Roast

☕

Flavor Profile Fruity, Berry Notes

📍

Origin Ethiopia, Colombia

Dhs. 25.00 AED

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Size 100 gm 250 gm 500 gm

Low stock: 10 left

Fresh weekly roast

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A Tropical Escape in Every Cup

Indulge in the smooth and tropical experience of Stratus Cafe Creamy Coconut Coffee Beans. Expertly crafted from premium 100% Arabica beans and infused with the rich, creamy essence of coconut, this medium-roast blend delivers a perfectly balanced cup. Expect a sweet, tropical aroma and a silky, velvety finish that will transport you straight to the beach.

Crafted with care in the UAE, this delightful blend brings a vacation state of mind to your daily coffee ritual.

☕ Coffee Profile

Flavor Profile: Creamy Coconut

Origin: Premium Blend

Roast Level: Medium Roast

Bean Type: Whole Bean (100% Arabica)

Intensity: ◉◉◉◉◯ (4/5)

Body: ◉◉◉◉◯ (4/5)

Net Weight: 100g

🥥 Tasting Notes

Experience a smooth, vacation-inspired cup with every sip:

Creamy Coconut

Smooth & Sweet

Tropical Aroma

Velvety Finish

⚙️ Recommended Brewing Methods

Perfectly versatile for your favorite home brewing setup:

Espresso

Pour Over

French Press

Moka Pot

📝 Additional Information

Ingredients: Roasted Coffee Beans, Natural Coconut Flavor.

Our Commitment: We source high-quality beans and craft every batch with care to bring you a delightful coffee experience in every cup.

Storage Instructions: Store in a cool, dry place away from direct sunlight. Reseal the bag tightly after each use to maintain freshness, flavor, and aroma.

Manufactured For: Stratus Cafe, Dubai, United Arab Emirates.

Guideline Daily Amounts Per 100g

Energy

73KCAL

Fat

0.1G

<1%

Saturates

<0.1G

<1%

Sugars

17.0G

<1%

Salt

<0.01G

<1%

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🌾

100% Arabica

Premium quality Arabica beans

🔥

Freshly Roasted

Roasted in small batches weekly

🌱

Sustainable

Responsibly sourced from trusted farms

🛡️

Quality Assured

Carefully selected and tested

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About this coffee

Our Arabica Coffee is carefully sourced from the finest high-altitude plantations. It offers a smooth, well-balanced cup with vibrant fruity notes and a rich aroma.

Origin Story

Handcrafted Single Origin Arabica

Cultivated at 1,800 meters above sea level in rich volcanic soil, our specialty coffee cherries are hand-picked at peak ripeness. We source directly from sustainable multi-generational estate farms in key coffee regions, ensuring fair trade practices and unmatched quality in every bean.

Roasting is done in small batches in Dubai, UAE, highlighting the complex sugars and distinct terroir before it is shipped fresh to your door.

Flavor Profile

Sensory Dimensions

🍊

Citrus & Peach

Vibrant stone fruit and light bergamot aroma providing a bright, clean, premium cup finish.

Acidity 8.5 / 10

🍫

Cacao Nib

Deep dark chocolate and roasted nut undertones bringing structure and full-bodied luxury.

Body 7.0 / 10

🍯

Floral Honey

A delicate caramel sweetness that lingers beautifully with a soft jasmine note.

Sweetness 6.0 / 10

Mastering the Brew

Brewing Guides

The Perfect Pour

Ideal for highlighting the delicate floral and fruity notes of this roast.

Grind 15g of coffee to a medium-fine consistency (resembling sea salt).
Heat water to 93°C (200°F). Wet the paper filter to remove papery taste.
Pour 50g of water and allow the coffee to bloom for 30 seconds.
Slowly pour remaining water in circles up to 250g. Total brew time should be 2:30.